December 9 - February 17, 2017
A show of works that explores the relationship between food and cultural identity in San Antonio. In addition to works by Rolando Briseño, David Casillas, Jimena Marin, Destiny Mata, Arlene Mejorado, Mark Menjivar, and Chuck Ramirez, the exhibition features historic cookbooks and archival materials.
101 S Santa Rosa Ave
San Antonio, 78207 TexasGet directions