September 6 - October 7, 2013
A scholarly survey of hospitality and food service as artforms, beginning with the Futurist Cookbook and proceeding to today’s relational aesthetics, with a slew or public programs and events, including celebrity bartending and Gabriel Martinez taco truck tours.
Opening: September 6, 2013 | 6–9 pm
120 University of Houston Fine Arts Building
Houston, 77204-4018 TX
713-743-9530
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