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By Paula Newton on January 4, 2014
Good chefs will agree that most dishes require the perfect combination of a few select ingredients—whether traditional or experimental, and enthusiastically throwing in too many […]
Posted in Newswire | Tagged Brooke Sinclair, chelsea shannon, Chuck Cook, Greg Morago, houston center for photography, Jim Gossen, Monica Pope, natalie zelt, Paula Murphy, Scott Howard, See Food: Contemporary Photography and the Ways We Eat, Teresa Byrne-Dodge | Leave a response